1. |
Kumar, S., Singh, D. R., Singh, A., Singh, N. P., & Jha, G. K. (2020). Does Adoption of Soil and Water Conservation Practice Enhance Productivity and Reduce Risk Exposure? Empirical Evidence from Semi-Arid Tropics (SAT), India. Sustainability, 12(17), 6965 |
8.59 |
2. |
Kumar, S., Singh, D. R., Jha, G. K., & Singh, N. P. (2020). Impact of natural resource management technologies on technical efficiency in sorghum cultivation: application of meta-frontier and endogenous switching regression model. Agricultural Economics Research Review, 33, 95-108 |
5.90 |
3. |
Suresh Kumar, D. R. Singh, G.K. Jha, H. Biswas and B. Mondal. (2021). Identification of Key Determinants of Soil and Water Conservation Measures: Some Useful Insights from a Review of Adoption Studies. The Indian Journal of Agricultural Sciences, 91 (1): 8-15 |
6.25 |
4. |
Praveen K.V., Singh, A., Jha, G. K., Kumar, P., Immanuelraj Thanaraj, K., & Korekallu Srinivasa, A. (2021). What Drives the Use of Organic Fertilizers? Evidence from Rice Farmers in Indo-Gangetic Plains, India. Sustainability, 13(17), 9546. |
|
5. |
K V Praveen and Alka Singh. 2019. Realizing the potential of a low-cost technology to enhance cropyields: evidence from a meta-analysis of biofertilizers in India. Agricultural Economics Research Review 2019, 32 (Conference No), 77-91 |
5.90 |
6. |
K V Praveen, Alka Singh, Pramod Kumar, G.K Jha, and I Kingsly. (2020) Advancing with fertilizers in Indian agriculture: trends, challenges, and research priorities. Agricultural Economics Research Review 2020, 33 (Conference No), 49-60. |
5.90 |
7. |
K V Praveen, Alka Singh, Pramod Kumar, G.K Jha, I Kingsly and Aditya K.S. Indian fertilizer subsidy conundrum: Tracking the recent developments. Indian Journal of Agricultural Sciences, 91(4) |
6.25 |
8. |
Praveen K.V, Alka Singh and Aditya K.S. Exploring the global research trends in biofertilizers: a bibliometric approach . 3 Biotech 11, 304 (2021). https://doi.org/10.1007/s13205-021-02794-9 |
7.80 |
9. |
What Drives the Use of Organic Fertilizers? Evidence from Rice Farmers in Indo-Gangetic Plains, India. Sustainability, 13(17), 9546 |
8.58 |
10. |
Upadhyaya, L., Burman, R. R., Sharma, J. P., Padaria, R. N., Paul, S., & Sen, B. (2019). Innovation mapping in agriculture: Relating with technology dissemination and adoption lags in crop sector in India (No. 285054). Australian Agricultural and Resource Economics Society (AARES) |
|
11. |
Das, B., Satyapriya., Singh, P., Sangeetha, V., Bhowmik, A., & Ray, P. (2019). Growth and Instability in Area, Production, Productivity and Consumption of Millets in India: An Analysis. Indian Journal of Extension education, 55(4), 158. |
5.95 |
12. |
Das, B., Satyapriya., Singh, P., Sangeetha, V., & Ray, P. (2020). Prospects of Millets and Millet based Products as Nutri-health Food: Stakeholders’ Analysis. Indian Research Journal of Extension Education |
5.22 |
13. |
Das, B., Satyapriya., Singh, P., Sangeetha, V., Bhowmik, A., Bana, R.S., Rakshit, S. (2020). Perception of farmers and urban consumers about millets and millet-based products as nutri-health food. Journal of Community Mobilization and Sustainable Development. |
5.67 |